Chinese Food
All Recipes
Roasted scallops with Korean chili sauce
Roasted scallops with sweet taste. They are also delicious. It's baked in a beautiful oven. It takes less than half an hour to serve
Stir fried clams. Watch the play
Kwai Kwai, a quick, simple, spicy and spicy clam. Actually, I usually cook a quick seafood with very little cooking and food in summer. But this is what I would like to cook in the kitchen in summer. ^
Sesame oil pork loin food table
Usually, the viscera of pigs will have a strong fishy smell. The pork loin with sesame oil is no exception. When Lin Jinsong, the guest, is making the pork loin with sesame oil, he can make it with pepper and water, which can not only reduce the... ...
Stewed pork with fork
Delicious food researched by myself. Not so many processes. Simple and rough
Stir fried rice cake with Portunus and crab
Basically basically fix the rice cake every week. It's one of the best private dishes. The soup is very strong and it's very tasty. It's recommended that all the parents try it. It's very convenient to make and Kwai Tai. I'll basically get it do... ...
Stir fried scallop meat
I like scallops very much. Today I bring a stir fried scallop meat. It's full of meat. It's easy to make.
Homemade lunch meat
Losing weight recently. It's a cruel thing to eat. But for the sake of beauty. Everything is not important. Dinner is well controlled. I still want to eat meat for lunch. But I want to eat lean meat. Meat that doesn't need to be fried. Meat that... ...
Stir fried cabbage stem with pepper
This dish is fastidious. It's very hot all the way. It's quick to start cooking. There's no water in it. It's super fragrant. It can also serve food and wine.
Spiced salted duck egg
Duck egg is a very common kind of egg now. Because of its characteristics, many families like to pickle it to make salted duck egg. It doesn't take much effort. And it can be eaten for a long time. Today's method is the way grandma used to subme... ...
Fried clam in soy sauce
It's a rare ingredient in my recipe. I saw a salesman in the night market a few days ago. I suddenly wanted to eat it. I bought a little and thought it was expensive. Of course, I couldn't afford the money. I just thought that what I made was mo... ...
Shoot cucumber
I bought three little Japanese cucumbers yesterday. This kind of cucumber is very tender. It's the best way to shoot.
Braised fish with peppers
I'll buy fresh food at the first stop of cooking (Shanghai). I'll bid farewell to the food market. Global preferred ingredients. Self built whole process logistics. 12 processes to ensure fresh ingredients. 12000 square meters of automatic centr... ...
One and a half minutes spicy squid
I remember drinking beer and eating squid skewers on the playground lawn when I graduated. It was really good. After graduation, I made my own squid. Who will come back and drink beer with me... One of the best dishes.
Bean curd in cold sauce -- appetizer in summer
I got up in the morning and went upstairs to see that the beans I planted were growing a lot. Organic vegetables. I can't finish it, so I'll give it to my friends and relatives. I made steamed noodles with bean curd at noon. I don't have any app... ...
Easy to make small seafood - fried clam
Finally, it's easy. My husband is cooking. I'm here to take a picture. In fact, this kind of dish needs to be stir fried. It's better for men. Take the kids to the vegetable market and find some pretty good clams. They are all fresh and full. Th... ...
Learn to beat cucumber in cold sauce in one minute
It's a cold dish. It's simple but not casual. It's delicious and doesn't need to worry about gaining weight. It's easy to solve the problem of what to eat every day ~ ~ take a refreshing cucumber ~ I'll teach you one minute ~
Dry fried Niuhe food table
Dry fried Niuhe is the most authentic Guangdong snack. Good dry fried Niuhe is not greasy. After eating, the bottom of the plate is clean and there is no excess oil and juice. The main point is to fry rice noodles. Li Qiang, a guest, taught a li... ...
